BREAKFAST DESCRIPTION Set yourself up for great day with our celebrated breakfast. Catherine is renowned for her talents in the kitchen with multiple cooking and baking awards. Sit back and enjoy our extensive buffet followed by a warm cooked breakfast.
Buffet: Selection of cereals, orange juice, fresh fruit, natural and fruit yogurts & freshly baked bread.
Flavahans Porridge served with local honey or cinnamon
Cooked: Full Irish: Free Range eggs (scrambled, boiled, fried, poached), Clonakilty sausages, Rosscarbery Recipes Black and White pudding, rashers, and grilled tomato.
Scrambled eggs and smoked salmon.
Warm pancakes served with fresh fruit, maple syrup or Nutella
*Special dietary conditions can be catered for, please make request prior to arrival.